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Three generations of the Kalabokis family have handed down Cretan tradition from 1930 to present. Over the years, using pure local ingredients, they have lovingly created delicious handmade products. Now, the fantastic ‘Dear Crete’ range showcases their values of traditional recipes made exclusively by hand.
The sultana, a premium raisin variety, has been making Cretan cookies tastier since ancient times. Crunchy raisin cookies, which are low in cholesterol and rich in protein, carbohydrates and minerals such as calcium, sodium, and iron, are a favourite daily snack of Cretan families.
Ingredients: Wheat Flour (Contains Gluten), Raisins (23%), Extra Virgin Olive Oil Of Sitia (P.D.O.) (13%), Orange Juice (From Concentrate Orange Juice), Sugar, Nuts, Sesame Grains, Cinnamon, Clove, Raising Agents: Sodium Pyrophosphate, Sodium Bicarbonate, Ammonium Bicarbonate, Calcium Carbonate, Wheat Starch. It may contain traces of eggs and other nuts.
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